Autori: Djordjevic Vesna Z
Naslov | Isoflavones - from biotechnology to functional foods (Proceedings Paper) |
Autori | Markovic Radmila V Baltic Milan Z Pavlovic Marija Glisic Milica Radulovic Stamen B Djordjevic Vesna Z Sefer Dragan S |
Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 176-179 |
Ispravka | Web of Science Članak Elečas Citati: Web of Science |
|
Naslov | Potential parasitic hazards for humans in fish meat (Proceedings Paper) |
Autori | Ljubojevic Dragana B Novakov Nikolina J Djordjevic Vesna Z Radosavljevic Vladimir I Pelic Milos M Cirkovic Miroslav A |
Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 172-175 |
Ispravka | Web of Science Članak Elečas Citati: Web of Science |
|
Naslov | Effects of different gas compositions on the color estimations of MAP packaged pork chops (Proceedings Paper) |
Autori | Lukic Mirjana S Petronijevic Radivoj B Petrovic Zoran I Karan Dragica Djordjevic Vesna Z Trbovic Dejana K Parunovic Nenad |
Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 168-171 |
Ispravka | Web of Science Članak Elečas Citati: Web of Science |
|
Naslov | Polycyclic aromatic hydrocarbons in smoked ham (Proceedings Paper) |
Autori | Kartalovic Brankica D Okanovic Djordje G Babic Jelena M Djordjevic Vesna Z Jankovic Sasa D Cirkovic Miroslav A |
Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 144-147 |
Ispravka | Web of Science Članak Elečas Citati: Web of Science |
|
Naslov | Food hygiene - flexibility in traditional and small meat establishments (Proceedings Paper) |
Autori | Karabasil Nedjeljko R Boskovic Tamara Dimitrijevic Mirjana R Vasilev Dragan Teodorovic Vlado B Ilic Jelena Djordjevic Vesna Z |
Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 140-143 |
Ispravka | Web of Science Članak Elečas Citati: Web of Science |
|
Naslov | The attitudes and habits of Serbian schoolchildren to consumption of fish (Proceedings Paper) |
Autori | Djordjevic Vesna Z Sarcevic Danijela A Petronijevic Radivoj B |
Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 73-76 |
Ispravka | Web of Science Članak Elečas Citati: Web of Science |
|
Naslov | Safety aspects of nanotechnology applications in food packaging (Proceedings Paper) |
Autori | Dimitrijevic Mirjana R Karabasil Nedjeljko R Boskovic Marija D Teodorovic Vlado B Vasilev Dragan Djordjevic Vesna Z Kilibarda Natasa Cobanovic Nikola Dj |
Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 57-60 |
Ispravka | Web of Science Članak Elečas Citati: Web of Science |
|
Naslov | Distribution of niclosamide residues in meat and internal organs of common carp (Proceedings Paper) |
Autori | Cirkovic Miroslav A Kartalovic Brankica D Novakov Nikolina J Pelic Milos M Djordjevic Vesna Z Radosavljevic Vladimir I Aleksic Nevenka |
Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 54-56 |
Ispravka | Web of Science Članak Elečas Citati: Web of Science |
|
Naslov | The Effect of Different Packaging Conditions, pH and Lactobacillus SPP. on the Growth of Yersinia Enterocolitica in Pork Meat (Article) |
Autori | Ivanovic Jelena S Janjic Jelena M Djordjevic Vesna Z Dokmanovic Marija P Boskovic Marija D Markovic Radmila V Baltic Milan Z |
Info | JOURNAL OF FOOD PROCESSING AND PRESERVATION, (2015), vol. 39 br. 6, str. 2773-2779 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [31034] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
|
Naslov | Interactive effects of dietary protein level and oil source on proximate composition and fatty acid composition in common carp (Cyprinus carpio L.) (Article) |
Autori | Ljubojevic Dragana B Radosavljevic Vladimir I Puvaca Nikola M Zivkov-Balos Milica M Djordjevic Vesna Z Jovanovic Rade Cirkovic Miroslav A |
Info | JOURNAL OF FOOD COMPOSITION AND ANALYSIS, (2015), vol. 37 br. , str. 44-50 |
Projekat | Ministry of Education, Science, and Technological Development of the Republic of Serbia [TR31011]; Komponenta (Cuprija, Republic of Serbia) |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
|